Hi
I used Japanese and Chinese apple protection bags last year with great success. This year I plan to bring in a large quantity and will have them for sale. You bag the apple when it is the size of say an olive, wrapping the embedded bag wire around the stem. You remove the bag a week or three prior to fully ripe to allow the apple to color up. Moisture drains out and earwigs, codling moth, apple curculio, apple maggot all stay out!
Specs: Double Wall Bags designed for bagging apples on trees.
1 Inner red material bag
2 Outer brown paper bag
3 Embedded wire along edge extending out 30mm
4 size 140x180 or 143x190 or 150x180 or 150x185
5 Drain hole
I don't have any pricing yet until I get a feel if anyone is interested.
I will put up pricing after I get feedback.

Interested?